Chocolate Cornflake Cakes Recipe
These quick and easy chocolate cornflake cakes require no actual baking but they taste delicious! The kiddos love getting messy and devouring them too.
There isn’t any actual “baking” involved in this recipe, but the kiddos love getting messy and throwing together these super easy cornflake cakes. We made these today and honestly there isn’t many left already! They don’t last long at all.
So grab a bowl and a box of cornflakes and lets create these delicious little treats. The cornflakes don’t even need to be expensive! Just grab a cheapo box of Supermarket branded ones.
WHY ARE THESE CHOCOLATE CORNFLAKE CAKES SO GOOD?
- Delicious
- Easy to make
- Kiddos love them
- No baking required
- Ready in under an hour
Chocolate Cornflake Cakes
This quick and easy recipe can be thrown together and ready to eat in just an hour. No need to actually bake anything either.
Equipment
- Cake Cases
Ingredients
- 100g Dark Chocolate
- 100g Milk Chocolate
- 80g Butter
- 2 tbsp Golden Syrup
- 150g Cornflakes
Instructions
- Break the chocolate into a microwaveable bowl. Then addd syrup and butter.
- Place into the microwave for 20 second, stir, repeat until everything is melted. Do not overheat or the chocolate will become too thick and will not work.
- Place the cornflakes into a large bowl and pour over the chocolate.
- Using a wooden spoon combine everything together until the cornflakes are all covered in the mixture.
- Using two metal spoons, divide between cake cases.
- Place into the fridge on a plate for at least 50 minutes before devouring.
Have you created this recipe?
Please let me know how it turned out! Leave a comment below or share a photo on Instagram tagging me at @forever___mummy and the hashtag #forever___mummy
